April 24, 2024

		

Tom Bronzini


| Friday, July 17th, 2015

Los Olivos AVA to expand wine profile of Santa Ynez Valley

Central Coast, Columns, Latest news, Wine & Viticulture

  It won’t be long before the region’s wine map will be shaded in with Santa Barbara County’s newest viticultural area, the Los Olivos District, nearly completing a profile of the Santa Ynez Valley as a diverse wine producer. Fred Brander, one of the county’s most senior viticulturists, began exploring the idea of an American Read More →

| Friday, July 3rd, 2015

Vintners decry proposed changes to Santa Barbara County winery ordinance

Agribusiness, Central Coast, Latest news, South Coast, Top Stories, Tri-County Economy, Wine & Viticulture

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| Friday, June 19th, 2015

Paso Robles wine castle’s woes fade into medieval history

Central Coast, Columns, Latest news, Small Business, Tourism, Tri-County Economy, Wine & Viticulture

The former Eagle Castle Winery, a Paso Robles wine country landmark overlooking Highway 46 West, has emerged from its version of the Dark Ages with a more modern look and visitor-friendly improvements after sitting vacant for 18 months and being sold while under Chapter 11 bankruptcy protection. Now the home of Tooth & Nail Winery, Read More →

| Friday, June 12th, 2015

Eberle regains control of Paso Robles winery after difficult 16 months

Central Coast, Latest news, Small Business, Top Stories, Wine & Viticulture

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| Friday, May 15th, 2015

Banks-Lindquist alliance has Qupé wine on path for growth

Latest news

When one of the leading makers of syrah on the Central Coast sold the majority interest in his business to Charles Banks and his Terroir Selections investment group in 2013, it turned some heads in the wine world. Bob Lindquist, the first vintner to make syrah in Santa Barbara County and a national standard-bearer for Read More →

| Friday, April 17th, 2015

Vintners measure ‘soul’ of their wine with phenolics testing

Columns, Latest news, Top Stories, Wine & Viticulture

They are analyzing phenolic levels in robust red wines like cabernet sauvignon and syrah to help them make more reliable decisions on when to separate the juice from skins and stems, and how to blend to achieve consistent structure in successive vintages.

| Friday, April 10th, 2015

Ventura County growers in position to weather the drought

Agribusiness, Latest news, Top Stories, West Ventura County

Ventura County Agriculture Commissioner Henry Gonzales told the Business Times that the county’s farm output will decline if the drought continues, but strawberries, the county’s No. 1 crop, would likely be the least affected because of their high return value.