February 25, 2024
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At 30 years and counting, Wood Ranch has found a recipe for success

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The signature garlic rolls at Wood Ranch. (courtesy photo) Wood Ranch BBQ & Grill’s 30th anniversary celebrates the hard work, good food and friendship that have fueled the restaurant company’s success over the years.  Co-founders and co-CEOs Eric Anders and Ofer Shemtov first met working at the same restaurant in Los Angeles. There, they created…

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