February 23, 2024
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Opening restaurants in tri-county region eats up money


Mariachi Loco Grill & Cantina in Simi Valley. (courtesy photo) Between taxes, permit costs, minimum wage and related factors, California is the most expensive state in the country to open a restaurant, according to a study released this month by RestaurantFurniture.net. Tri-county food service observers say that the state does indeed make it very costly…


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