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Central Coast wins its first three Michelin stars

By   /  Tuesday, September 28th, 2021  /  Latest news, Restaurants, Top Stories, Top Story, Wine & Viticulture  /  No Comments

Ricky Odbert spent the first part of his culinary career working in fine dining in San Francisco, restaurants where the all-consuming obsession was to earn one or more stars in the Michelin Guide. He never quite got there — for four years, he was sous chef at a one-star restaurant, and leaving without getting a Read More →

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Michelin lists six new restaurants in region

By   /  Friday, September 10th, 2021  /  Latest news, Restaurants, Small Business, Subscriber content, Top Stories, Top Story, Wine & Viticulture  /  Comments Off on Michelin lists six new restaurants in region

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