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Tri-county Rhones make Wine Spectator’s Top 100 list

By   /  Friday, December 20th, 2019  /  Central Coast, Destinations, Latest news  /  Comments Off on Tri-county Rhones make Wine Spectator’s Top 100 list

Five wines from tri-county vintners have been ranked among the world’s Top 100 by Wine Spectator magazine. Tensley Wines’ 2017 Colson Canyon Vineyard syrah from Santa Barbara County is the highest rated from the area at No. 14 in the 2019 list. Three other wines, also Rhones, are in the top 22. They are Denner Read More →

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A taste of what’s coming at two Paso Robles wine venues

By   /  Friday, August 15th, 2014  /  Central Coast, Top Stories, Tourism, Tri-County Economy, Wine & Viticulture  /  Comments Off on A taste of what’s coming at two Paso Robles wine venues

  Two notable wine-industry projects are in the works in the Paso Robles area, one from a veteran winemaker and another from relative newcomers. Stephan Asseo, who began making wine in France in 1982 and established L’Aventure on Paso’s west side in 1998, expects to begin work this month on wine caves and a new, Read More →

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Dry farming in Paso Robles: vintners’ tough love for the vines

By   /  Friday, January 17th, 2014  /  Columns, Top Stories, Tourism, Wine & Viticulture  /  Comments Off on Dry farming in Paso Robles: vintners’ tough love for the vines

With so much attention focused lately on water issues in Paso Robles, I was curious about the vintners who direct a kind of tough love to their vines known as dry farming.

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