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Keeping her cool: Chef churns out ice cream, second chances

By   /   Monday, July 9th, 2012  /   Comments Off on Keeping her cool: Chef churns out ice cream, second chances

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Rori Travato started Rori’s Artisanal Creamery in Carpinteria two years ago as a small-batch organic ice cream company. (courtesy photo) Rori Trovato is serving up ice cream and job opportunities in her mission to make the world a sweeter place. Three years ago, the former pastry chef and her husband, Luca, set out to create…

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About the author

Managing Editor

Marlize van Romburgh covers banking, finance, agricultural and viticulture. She writes a weekly column on commercial real estate and a monthly column on the restaurant industry. Follow her at @marlizevr

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