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By Marlize van Romburgh / Monday, December 13th, 2010 / Features, Small Business, Women Inc. / Comments Off on Raising the bar: ThinkThin goes from home kitchen to big chain stores
Ventura-based energy bar company ThinkThin went from a home startup to a $30 million-a-year business
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By Marlize van Romburgh / Monday, November 22nd, 2010 / Columns, Real Estate / Comments Off on Victoria Street marketplace may reshape downtown foodie scene
Urban Developments is building an anchor for South Coast culture right in the heart of downtown Santa Barbara. The San Francisco-based development firm has grand plans to build a 23,000-square-foot public market and adjoining residential project at Chapala and Victoria streets, in the spot formerly occupied by a Vons grocery store. Urban Developments Principle Marge Read More →
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By Marlize van Romburgh / Monday, October 4th, 2010 / Features / Comments Off on A weekend to Savor: Festival puts spotlight on SLO food, wine
The inaugural Savor the Central Coast promises to bring more than 8,000 food fanatics to San Luis Obispo County, filling up hotel rooms, putting the area on the map as a major culinary destination and extending the county’s tourist season. The four-day food and wine festival is hosted by Sunset Magazine and the San Luis Read More →
