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Hunting for a pandemic indulgence, region’s diners feast on truffles

By   /   Friday, January 29th, 2021  /   Comments Off on Hunting for a pandemic indulgence, region’s diners feast on truffles

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Renato Moiso, the owner of Via Maestra 42 in Santa Barbara, says truffles have been more popular than ever during the pandemic. (Abigail Napp photo) Behind a glass counter of dried Italian sausage, assorted cheeses and porcelain trays of roasted vegetables in olive oil, Renato Moiso, the owner of Via Maestra 42 restaurant in Santa…

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