Opinion: Pharma’s new sustainability vision
By Valeria Makarova The world is still struggling with how to balance health and safety precautions with economic considerations in the fight against COVID-19. The worrisome news about returning to restrictions or complete lockdown keeps popping up from every corner. During these difficult times, we are all closely watching the pharmaceutical companies’ race with time Read More →

CSUCI offers first nursing master’s in the region
MS in nursing is added to CSU Channel Islands’ graduate degree programs, the region’s lone program of its kind.

Goleta’s Frinj takes coffee off state’s crop fringe and up to new levels
Coffee, South Coast’s newest emerging agribusiness; Goleta bean grower boosts state’s once-fringe crop, while shaking up traditional practices by shortening supply chain and bringing greater return to farmers.

Stimulus talks renew hope for financial relief
Conversations in Washington of a second round of economic relief are in the works, in hopes to offset the financial impact of COVID-19
Cheesecake Factory settles SEC complaint that it misled investors
The U.S. Securities and Exchange Commission announced Dec. 4 that it settled charges against The Cheesecake Factory for making misleading disclosures about the impact of COVID-19 on its business. The Calabasas-based restaurant chain made statements in its March 23and April 3 filings that it was operating sustainably. According to the SEC, those filings were materially Read More →
New state order could close restaurants, other businesses if ICUs fill up
California Gov. Gavin Newsom announced a revised stay-at-home order on Dec. 3 that is tied to each region of the state’s intensive care capacity. In areas where the ICU capacity falls below 15%, a stay-at-home order will be implemented for three weeks. Under this new order, the state is broken into five regions, with Ventura, Read More →






