Without fishermen, region’s harbors and bistros would be poorer
Fishing is really at the leading edge of the tourism culture. Just ask Ventura Harbor and Morro Bay, which have been trying to rebuild their tourism cred in part by reinvigorating their commercial fishing appeals and playing up their local seafood.
Paso Robles wine pioneer sets out in pursuit of the $100 bottle
Paso Robles winemaker Daniel Daou is pursuing the holy grail of California vintners: A cabernet sauvignon or Bordeaux that can reliably fetch $100 a bottle.
Editorial: Unveiling the secrets of high-frequency trading
Michael Lewis doesn’t see himself as a business journalist. “I like to write about markets,” he told a small group of his peers at a conference in Phoenix on March 28. With that simple, declarative sentence, Lewis dropped a subtle hint about his next exposé. Indeed, a few nights later on “60 Minutes,” Lewis made Read More →
Limoneira could lead water-efficiency push in California drought
One of the cool things about covering business in the Tri-Counties is that at least once a year we get a pretty close look at what’s happening at one of the region’s largest agribusiness holding companies. That’s because Santa Paula-based Limoneira Co., founded in 1893, happens to be a publicly traded company. The company began Read More →
