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Another Bread Co. launches a bakery with startup model

By   /  Friday, July 5th, 2013  /  Columns, Restaurants  /  Comments Off on Another Bread Co. launches a bakery with startup model

A startup bakery in Solvang is adopting that model with a subscription bread business that it hopes will help it eventually launch a brick-and-mortar store.

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A stout business plan: Brendan’s Irish Pub expands

By   /  Friday, May 3rd, 2013  /  Features, Restaurants, Small Business  /  Comments Off on A stout business plan: Brendan’s Irish Pub expands

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Restaurant and retail venture will anchor funk zone project

By   /  Friday, May 3rd, 2013  /  Columns, Restaurants  /  Comments Off on Restaurant and retail venture will anchor funk zone project

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Sidecar Restaurant blows the whistle on a decade in Ventura

By   /  Friday, April 5th, 2013  /  Columns, Restaurants, Small Business  /  Comments Off on Sidecar Restaurant blows the whistle on a decade in Ventura

The Sidecar Restaurant in Ventura is closing next month after a decade of serving fresh, locally sourced food in a 1910 Pullman railway car.

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The urban farmer: Summerland venture supplies to area restaurants

By   /  Friday, April 5th, 2013  /  Agribusiness, Features, Restaurants, Small Business  /  Comments Off on The urban farmer: Summerland venture supplies to area restaurants

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Tri-county companies ride health-foods boom

By   /  Wednesday, March 6th, 2013  /  Agribusiness, Latest news, Restaurants, Tri-County Economy  /  Comments Off on Tri-county companies ride health-foods boom

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High-tech seafood: Arch Rock Fish takes interactive approach

By   /  Friday, March 1st, 2013  /  Columns, Restaurants  /  Comments Off on High-tech seafood: Arch Rock Fish takes interactive approach

The Anacapa Street restaurant has launched a number of social media and smart phone applications that it hopes will help it stay tuned in to its tech-savvy guests.

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