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The scoop on the new McConnell’s ice cream shop on State St.

By   /  Friday, September 6th, 2013  /  Columns, Restaurants  /  Comments Off on The scoop on the new McConnell’s ice cream shop on State St.

When McConnell’s Fine Ice Creams changed hands two years ago, its new owners wanted to turn the longtime Santa Barbara brand into a national household name.

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Downtown Santa Barbara foodie market readies for fall debut

By   /  Friday, August 2nd, 2013  /  Columns, Real Estate, Restaurants  /  Comments Off on Downtown Santa Barbara foodie market readies for fall debut

Construction is “moving right along” at the indoor food market and neighboring condominiums.

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The big cheese on the block: Gourmet food shop embarks on major expansion

By   /  Friday, July 5th, 2013  /  Features, Real Estate, Restaurants, Small Business  /  Comments Off on The big cheese on the block: Gourmet food shop embarks on major expansion

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Another Bread Co. launches a bakery with startup model

By   /  Friday, July 5th, 2013  /  Columns, Restaurants  /  Comments Off on Another Bread Co. launches a bakery with startup model

A startup bakery in Solvang is adopting that model with a subscription bread business that it hopes will help it eventually launch a brick-and-mortar store.

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A stout business plan: Brendan’s Irish Pub expands

By   /  Friday, May 3rd, 2013  /  Features, Restaurants, Small Business  /  Comments Off on A stout business plan: Brendan’s Irish Pub expands

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Restaurant and retail venture will anchor funk zone project

By   /  Friday, May 3rd, 2013  /  Columns, Restaurants  /  Comments Off on Restaurant and retail venture will anchor funk zone project

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Sidecar Restaurant blows the whistle on a decade in Ventura

By   /  Friday, April 5th, 2013  /  Columns, Restaurants, Small Business  /  Comments Off on Sidecar Restaurant blows the whistle on a decade in Ventura

The Sidecar Restaurant in Ventura is closing next month after a decade of serving fresh, locally sourced food in a 1910 Pullman railway car.

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