As a result of the COVID-19 pandemic, owners of all sorts of businesses are looking at an option for disinfecting surfaces that has long been dismissed as too expensive to use outside of hospitals: UV-C technology.
In San Luis Obispo, Santa Barbara and Ventura counties, businesses have been encouraged to take advantage of outdoor spaces around them, and in cities like Paso Robles, Solvang, Santa Barbara and Ventura, cities have shut down main thoroughfares to give restaurants more room to expand into the streets and sidewalks. “It’s a really great opportunity Read More →
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All three of the Tri-Counties are now allowed to reopen places of worship, hair salons and barber shops, as of amendments to state guidelines on May 25 and 26. The new guidance comes almost a week after the region was approved, almost uniformly, to go into accelerated reopening. More industries can reopen, including dine-in restaurants Read More →
Several of Acme Hospitality’s restaurants in Santa Barbara have reopened. Acme Hospitality closed its establishments as the city shut down in response to the COVID-19 pandemic. Now The Lark, Loquita, Pearl Social and Helena Avenue Bakery are all serving dine-in guests. Additionally, Lucky Penny is open for full service ordering and patio dining. Lucky Penny Read More →
By Glenn Rabinowitz / Friday, June 28th, 2019 / Restaurants / Comments Off on Mirazur named No. 1 restaurant in the world
By Kate Krader Mirazur in Menton, France, is the No. 1 restaurant in the world. This is the first time chef Mauro Colagreco and his sunny Provencal dining room have clinched the top spot; previously the restaurant was No. 3. This is also the first time France has gotten the No. 1 spot since the awards began 18 Read More →